The Red Deer is a large-sized kind of deer (class 3). It can be hunted in the Hirschfelden Hunting Reserve.

Description Edit

Red deer are among the largest species of deer living in Europe, Western Asia and Northern Africa. The species has aslo been introduced to other parts of the world as well. Closely related to the American elk (wapiti), red deer are characterized by their reddish-brown fur. A typical buck, also called a stag, may weigh in between 160 - 240 kg (350 - 530 lb) and develop large antlers over its lifetime. Stags are easily distinguished from their female counterparts, hinds, by their thicker necks. Red deer live in larger groups and tend to stay inside forests with flat terrains, though they can be found in steeper areas and higher altitudes as well. They are herbivores and pose little threat to humans unless startled at close range.

Features Edit

Behaviour Docile and not aggressive
Habitat Prefer forests and mountainous terrain
Senses Very good sense of smell
Social Sometimes solitary, otherwise they live in larger groups
Active During dawn and dusk


Weapon Class 3, Red Deer Caller, Red Deer Scent
Species Cervus elaphus
Difficulty Average

Organs and bones Edit

Red deer organs
  1. Skull
  2. Brain
  3. Neckbone 1
  4. Neckbone 2
  5. Neckbone 3
  6. Spine bone 1
  7. Shoulder bone
  8. Spine bone 2
  9. Spine bone 3
  10. Pelvis
  11. Heart
  12. Lungs
  13. Liver
  14. Stomach
  15. Intestines
  16. Body

Fur variants Edit